Levisticum officinalis

Leaves used for flavouring salads and soups, roots for making infusions for rheumatism. Perennial. Sow spring and autumn.

SKU: 2020 Categories: ,

Herbs are difficult to classify. They may be regarded as a vegetable, a culinary herb or perhaps a medicinal herb. If you cannot find what you are looking for in this section, look elsewhere in our list.

Additional information


1 Pkt. (125 seeds), 10g (350 s/g)

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